Hilltop Oven, located at 53 Coleman Street in Merrylands, NSW, is a family-friendly Lebanese bakery renowned for its traditional pizzas, pies, and authentic Lebanese cuisines. Established in 2011 by father and son duo Tony and John, the bakery emphasizes high-quality, fresh ingredients and a signature pizza dough that has become a customer favorite. Their menu features popular items like the Oregano Pizza, Cheese and Soujuk Pizza, and freshly made Spinach Pie. Open seven days a week, Hilltop Oven also offers catering services for various events, ensuring a delightful experience for all patrons.
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