Nestled in Fremantle's historic West End, High on 55 offers a vibrant fusion of Vietnamese and Malaysian cuisine. Renovated in 2018, the café presents an updated menu featuring favorites like the renowned Penang Laksa and Bun Bo Xao. Breakfast and lunch options include Banh Mi rolls, fusion salads, and in-house baked pastries. Specialty roasted beans, fresh fruit smoothies, organic teas, and premium milks enhance the beverage selection. Open Monday to Friday from 8:00 am to 2:30 pm, dine-in and takeaway services are available.
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