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Wellington Point, QLD

Hellenic Street Food offers an authentic Greek dining experience in Wellington Point, Queensland. Their menu features traditional souvla yiros, including lamb, chicken, and pork, slow-cooked over volcanic lava rock and wrapped in a traditional Greek pita with tomato, red onion, house-made tzatziki, and chips. Vegetarian options like the Haloumi Yiros and Loukaniko Yiros are also available. For a complete meal, patrons can enjoy the "Eat Like a Greek Platter," which includes a choice of two slow-cooked meats, three house-made dips, two salads, pita, chips with feta, loukaniko, and haloumi. Desserts such as Ekmek Kataifi and Baklava Cheesecake are offered to conclude the meal. The restaurant operates Tuesday through Sunday, with varying hours, and is closed on Mondays.