Hao Szechuan offers an authentic Sichuan dining experience in Beckenham, Western Australia. The restaurant is renowned for its flavorful hot pot soups, diverse meat options, and innovative features like the soup cauldron, which allows diners to safely retrieve ingredients from the boiling broth. Patrons can enjoy a variety of dishes, including mushroom medley, crabs, malatang bowls, and Szechuan pig ears. The establishment provides a relaxed atmosphere, making it a favorite among those seeking genuine Sichuan flavors. Operating hours are Monday to Sunday, 11:30 AM to 9:00 PM.
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