Greenwith Pizza & Pasta

Greenwith Pizza & Pasta has been delighting the local community for over two decades, offering authentic Italian cuisine in a welcoming atmosphere. Their daily-prepared dough, made with Italian Le 5 Stagioni 00' Flour and olive oil, ensures freshness and superior taste. Signature dishes include traditional Ragu sauce, crafted from a cherished family recipe, and renowned arancini balls. Accommodating various dietary needs, they provide an extensive selection of gluten-free options. Committed to quality, they source only the freshest ingredients, inviting patrons to experience their dedication to excellence.