
Nestled within the picturesque Adelaide Hills, Ginkgo at Golding Wines offers a memorable dining experience amidst lush gardens and a historic sandstone barn. The restaurant, named after the Ginkgo Biloba trees adorning the property, features two distinct menus: the Seasonal Plates, showcasing South Australia's finest produce, and the Wood-Fired Set Menu, highlighting artisanal pizzas and shared plates. Guests can dine on the Garden and Barn Terraces during warmer months or inside the barn during cooler seasons. Open daily from 11:30 am, Ginkgo provides a welcoming atmosphere for all.
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