Ginger Brown, located at 464 Macquarie Street in South Hobart, is a vibrant café celebrated for its rich, dark coffee and inventive menu. Patrons can enjoy dishes like the house-made crumpet with raspberry mascarpone and lemon curd, or the cinnamon hot cakes topped with blueberry compote, dark chocolate ganache, and fresh berries. The café's cozy atmosphere, complemented by views of kunanyi/Mount Wellington from the window seat, makes it a favored spot for both locals and visitors. Open seven days a week, Ginger Brown offers a delightful dining experience in a charming setting.
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