Frango Fairfield East

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VenueRestaurant

Fairfield East, NSW

Frango Fairfield East offers a vibrant dining experience, blending traditional Portuguese charcoal cooking with rich Angolan flavors. Their signature charcoal chicken, marinated and cooked over hot charcoal, delivers a smoky flavor and juiciness that patrons love. Complementing the chicken is their famous handmade chili sauce, a family secret that's both hot and creamy, perfect for adding a kick to your meal. The menu also features irresistible burgers, crispy fries, and a variety of salads, all made with fresh ingredients. Whether you're dining in, using the drive-thru, or opting for delivery, Frango Fairfield East ensures a memorable meal every time.

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