Frango Drummoyne offers a vibrant dining experience, blending traditional Portuguese charcoal cooking with rich Angolan flavors. Their signature charcoal-cooked chicken, marinated in garlic, lemon, herbs, and salt, is complemented by a family-secret, hot, rich, and creamy chilli sauce. The menu features succulent burgers, crispy fries, and delectable desserts like crème caramel. A standout is the King Freddie burger, featuring Portuguese-style fried chicken, cheese, lettuce, and creamy Portuguese sauce on a potato bun. The restaurant provides both indoor and outdoor seating, as well as delivery services.
Have any enquiries?
Typically responds within 1 day.
No reviews yet
Book with confidence
Instantly notify the venue.
Hear back in 1 – 2 business days.
Remain connected with direct chat.