Fountains Restaurant, located within Box Hill Institute, offers a unique dining experience where culinary students prepare and serve meals under the guidance of industry professionals. The menu evolves with the seasons, highlighting fresh, local ingredients. Guests can enjoy à la carte and buffet options, complemented by a selection of beverages from the well-stocked bar. Operating for over 30 years, the restaurant has been a training ground for renowned chefs like Guy Grossi, Tobie Puttock, and Curtis Stone. Reservations are required, and group bookings are welcome.
Have any enquiries?
Typically responds within 1 day.
Rating & review
N/A
Zest
N/A
N/A
Meta
N/A
Rate your experience
How was your experience with Fountains Licensed Restaurant? Your feedback helps them and us improve.
There are no reviews yet. Be the first to share your experience and help others make informed decisions
Upon enquiry, we will contact the business on your behalf, at no cost to you
Claim this profileBook with confidence
Instantly notify the venue.
Hear back in 1 – 2 business days.
Remain connected with direct chat.