
Nestled within the historic Middle Park tram station, this café offers a sunny deck overlooking Albert Park Lake, providing a serene spot to enjoy a variety of vegetarian and plant-based dishes. The menu features options like smashed avocado with lime, Persian feta, dukkah, and salsa verde on multigrain sourdough toast, as well as a hearty 'Big Brekkie' with potato rosti, grilled mushrooms, avocado, slow-roasted cherry tomatoes, spinach, and black beans. Committed to sustainability, the café offers discounts for reusable cups and uses compostable and recyclable packaging. By visiting, patrons support the Pathways For Change program, which empowers young people to break the cycle of homelessness through paid training and employment.
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