Nestled in Red Hill South, Food On The Hill is a charming country café offering authentic Mediterranean cuisine. Operated by a Greek husband and Italian wife, it serves breakfast and lunch, complemented by coffee and homemade sweets. The menu features specialties like slow-cooked lamb souvlaki, pulled pork souvlaki, and spanakopita. The café is fully licensed and operates Wednesday to Sunday, 8 am to 3 pm, and is open on public holidays and long weekends, except for Good Friday, Christmas Day, and New Year's Day.
Have any enquiries?
Typically responds within 1 day.
No reviews yet
Book with confidence
Instantly notify the venue.
Hear back in 1 – 2 business days.
Remain connected with direct chat.