Nestled in the heritage-listed Melbourne Building in Civic, Flui offers a modern Australian dining experience that seamlessly blends native ingredients with global influences from Asian, Mediterranean, and Middle Eastern cuisines. The menu evolves seasonally, focusing on fresh, locally sourced produce and sustainable practices. Dishes like East 33 oysters with yuzu granita and finger lime, and charcoal grilled U6 king prawns with fermented chili and citrus showcase the restaurant's innovative approach. The minimalist interiors, featuring natural materials such as wood, stone, and brick, create a warm, understated atmosphere that complements the refined yet approachable cuisine. Flui is open for lunch Tuesday to Saturday from 11:30 to 14:30, and dinner Tuesday to Sunday from 17:30 to 22:00.
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