Flint, located at 199 Smith Street in Fitzroy, offers a distinctive dining experience centered around open-fire cooking. The restaurant's interior features a handcrafted bar and private mezzanine dining area overlooking the open kitchen, creating an inviting atmosphere. Dishes like the smoked carrot and venison tartare showcase the innovative use of fire, smoke, and fermentation. Flint operates from Tuesday to Saturday, with dinner service starting at 5:00 pm. Reservations can be made through their website or by phone.
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