Fish Boy Hawthorne, located at 48 Orchard Street in Brisbane's Hawthorne suburb, offers a contemporary twist on classic fish and chips. The menu features fresh Queensland seafood, including snapper, barramundi, and calamari, alongside burgers, salads, and desserts. Patrons can enjoy dine-in or takeaway options, with a licensed premises allowing for wine and beer pairings. The eatery shares its space with Sweet Tooth Gelato & Desserts, providing a delightful end to the meal. Operating hours are Monday from 4:00 pm to 8:00 pm, and Wednesday to Sunday from 10:30 am to 8:00 pm; closed on Tuesdays.
Have any enquiries?
Typically responds within 1 day.
No reviews yet
Book with confidence
Instantly notify the venue.
Hear back in 1 – 2 business days.
Remain connected with direct chat.