Fat Noodle, nestled within The Star Sydney's vibrant casino floor, offers a dynamic fusion of Vietnamese, Chinese, Thai, and Malay cuisines. Helmed by renowned chef Luke Nguyen, the restaurant features an open kitchen where diners can watch their meals being prepared. Signature dishes include the 20-hour beef broth pho, combining thinly sliced Angus sirloin and brisket with rice noodles, bean sprouts, Thai basil, and fresh chili. The menu also boasts wok-tossed asparagus with Asian mushrooms and a variety of fusion small plates. Open daily from 11:30 am until late, Fat Noodle provides a lively dining experience in the heart of Pyrmont.
Have any enquiries?
Typically responds within 1 day.
No reviews yet
Book with confidence
Instantly notify the venue.
Hear back in 1 – 2 business days.
Remain connected with direct chat.