Emu Bottom Homestead by The Epicurean Group

Emu Bottom Homestead, established in 1836, is Victoria's oldest surviving settlers' farmhouse, nestled at the foot of the Macedon Ranges, just 30 minutes from Melbourne's CBD. This historic venue offers a unique setting for weddings and events, featuring the heritage-listed Homestead with expansive lawns and gardens, and the rustic Woolshed built in 1854 from red gum slabs. Managed by The Epicurean Group, renowned for their Italian-inspired 'cucina' style cuisine, Emu Bottom provides a memorable experience with fresh, seasonal produce prepared with rustic flair.