Price on enquiry

Paddington, QLD

Elementi Restaurant, nestled in Paddington, offers an authentic Italian dining experience that seamlessly blends traditional flavors with contemporary flair. The trio behind Elementi—ex-Julius Pizzeria sous chef Pedro Sanson, ex-Beccofino pizza chef Stefano Spataro, and Mauricio Zarate—bring their extensive experience to the table, crafting a menu that honors Italian culinary traditions while incorporating influences from their diverse backgrounds. The restaurant's warm, earthy ambiance, highlighted by exposed brick and an open wood-fired pizza oven, creates an inviting atmosphere for guests. Diners can enjoy a variety of dishes, including wood-fired pizzas, fresh pastas, and innovative antipasti, all made with locally sourced ingredients. The thoughtfully curated wine list features selections from Italy and beyond, complementing the rich flavors of the cuisine. Whether you're seeking a casual meal or a special occasion, Elementi Restaurant provides a memorable dining experience that captures the essence of Italian hospitality.