Eat Street in Santa Teresa, Costa Rica, is a vibrant restaurant marketplace offering a diverse culinary experience. The unique shipping container concept, established in 2019 by partners from Sweden, Belgium, and Canada, features four tastefully designed vendors under one expansive roof. Patrons can enjoy specialty coffee and pastries at Sunrise Café, savor Tex-Mex dishes at NoMad Tex-Mex Kitchen, indulge in healthy bowls at Happy Bowls, and unwind with signature cocktails or craft beers at Boule Bar. Committed to environmental sustainability, Eat Street utilizes compostable takeaway containers and plastic-free bottles, reflecting a strong dedication to preserving Costa Rica's natural beauty.
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