Nestled on Hobart's historic Old Wharf, this family-run restaurant has been delighting diners since 1979. It offers the freshest Tasmanian seafood in a vibrant maritime setting. The menu features an innovative à la carte selection, with a daily updated Fishmarket Selection prepared to your preference. An extensive drinks list highlights premium Tasmanian wines, beers, and spirits. The restaurant accommodates up to 110 guests, with reservations recommended. Open daily from 5 pm, it provides a unique dining experience in the heart of Hobart's waterfront.
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