Double Dragon Dumplings in Yeerongpilly offers an authentic taste of 1930s Shanghai, with recipes crafted by seasoned Chinese culinarian Miss Chang. Their menu features a variety of dumplings, including classic options like Beef & Spring Onion and Pork & Spring Onion, as well as signature dishes such as Pork Shu Mai and Ginger Prawn. In addition to dumplings, patrons can enjoy wok-fried noodles, rice classics, and plant-based options. The eatery is located in the Green Village Centre, providing a convenient spot for both dine-in and takeaway orders.
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