Located in a heritage-listed building on George Street, Donna Chang offers a refined dining experience that blends traditional Cantonese and Sichuan flavors with modern culinary techniques. The elegant interior features plush booths, chandeliers, and marble tables, creating a sophisticated atmosphere. The menu includes dishes like fried Black Silky chicken with lemon aspen and suckling pig with Sichuan salt. The wine list emphasizes aromatic whites, complementing the cuisine. Private dining rooms are available for intimate gatherings. Donna Chang is open for lunch and dinner, with extended hours on weekends.
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