Established in May 2012, Doncaster Greek Tavern is a family-owned restaurant offering an authentic Greek dining experience in Doncaster East. Operated by Steve, with 30 years in the industry, his wife Gloria, and their three sons, the tavern creates a welcoming atmosphere for all guests. The menu features dishes like marinated lamb souvlaki, charcoal-grilled king prawns, and octopus, all cooked over natural wood and charcoal. Each main course is accompanied by freshly baked bread. The restaurant is open Monday to Thursday from 5:30 PM to 10:30 PM, Friday and Saturday until 11:00 PM, and Sunday until 10:30 PM.
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