Nestled in the basement of the historic Richard Allen & Son building on Flinders Lane, Dessous offers a unique fusion of Thai-inspired cuisine and innovative cocktails. The intimate, moody ambiance features low lighting, plush velvet seating, and deep greys and greens, creating a perfect setting for late-night gatherings. Chef Dan Sawansak's menu showcases dishes like spanner crab donuts with sriracha and salmon caviar, and roasted bone marrow with sticky rice and Thai herbs. Signature cocktails, such as the strawberry and cream-infused Peach Blow Fizz, complement the culinary offerings. Open Monday to Saturday from 5 pm until late, Dessous is a must-visit destination for those seeking a distinctive dining experience in Melbourne's CBD.
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