Nestled in the heart of Denmark, Western Australia, Denmark Bakery is renowned for its award-winning pies and pastries. Operating since 2007, this family-owned establishment has garnered over 300 industry awards, reflecting its commitment to quality and local produce. The bakery offers a diverse menu, including classic pies, sausage rolls, and a full lunch selection with specialty deli-style sandwiches and a salad bar. Patrons can enjoy their treats in the adjoining, dog-friendly Bakery Cafe, with indoor and outdoor seating options. Open daily from 7 am to 5 pm, Denmark Bakery is a must-visit destination for both locals and visitors.
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