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David Prosser Seafoods, established in 1946, offers a diverse selection of fresh Australian and New Zealand seafood at 2383 Point Nepean Road, Rye. The family-run business sources its fish from Melbourne's wholesale market, filleting it on-site to ensure top quality. In addition to selling fresh seafood, they prepare award-winning fish and chips, praised for their crisp batter and generous portions. The friendly staff and market-like atmosphere enhance the dining experience, making it a local favorite for seafood enthusiasts.
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