Nestled in the heart of Cygnet, Tasmania, this charming bakery offers a delightful array of handcrafted sourdough breads, pastries, and pies, all baked in a traditional wood-fired oven. The inviting atmosphere and friendly service make it a local favorite. Open Wednesday through Sunday from 8 AM to 4 PM, it's the perfect spot to enjoy a freshly baked treat. Customers rave about the delicious food and excellent service, making it a must-visit destination for both locals and visitors.
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