Coral Restaurant, located on the Terrigal seafront, offers an elevated seafood dining experience. The menu features fresh seafood, premium cuts of meat, and seasonal produce, with dishes crafted by chefs who put a creative twist on classic favourites. Handcrafted cocktails and a curated wine list complement the dining experience. The venue accommodates up to 65 guests, making it suitable for group bookings or exclusive hire. Regular events, such as Locals' Night every Tuesday and Wednesday from 5 pm, foster community engagement. The restaurant operates Tuesday to Thursday from 5 pm to 9 pm, Friday and Saturday from 11:30 am to 10 pm, and Sunday from 11:30 am to 8 pm.
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