
Claypots Seafood Bar, nestled in St Kilda, offers a vibrant dining experience where fresh seafood meets live music in a cozy, artsy setting. The open kitchen adds to the lively atmosphere, allowing guests to watch chefs prepare dishes like the signature 'Anatolian' claypot, featuring quinoa, eggplant, chickpeas, sweet peppers, chermoula, and mint yoghurt. The outdoor courtyard, adorned with hanging model ships and candlelight, provides a romantic backdrop for evening meals. With a no-reservations policy, it's a popular spot for both locals and tourists seeking authentic seafood and a lively ambiance.
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