Cilantro Thai Kitchen, nestled at 723 Mountain Hwy in Bayswater, VIC, offers an authentic Thai dining experience with a modern twist. The menu features favorites like Pad Thai, curries, stir-fries, and salads, all prepared with fresh ingredients and traditional techniques. Signature dishes include the Massaman Beef Curry, made with slow-cooked Wagyu beef brisket, and the Red Duck Curry, featuring tender duck legs in a rich coconut milk sauce. The cozy ambiance, attentive service, and commitment to quality make it a standout choice for Thai cuisine enthusiasts.
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