Chula, located at 19, Shop 7/33 Bayswater Road, Potts Point, NSW 2011, offers a vibrant Mexican dining experience in Sydney's Potts Point. The restaurant's interior features terracotta tones, faded photographs of Mexican scenes, vintage cupboards, agave plants, and religious motifs, creating an authentic atmosphere. The menu emphasizes seafood and vegetables, with signature dishes like tostadas, aguachile, ceviche, and charcoal whole fish. Chula also offers a bottomless brunch featuring Mexican-inspired dishes and coffee cocktails. The venue provides both indoor and outdoor seating, accommodating up to 135 guests, making it suitable for various events.
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