Established in 1982, this family-owned restaurant offers a warm, air-conditioned setting for both dine-in and takeaway options. The menu features a variety of Chinese dishes, including vegetarian and gluten-free choices. Guests can enjoy lunch and dinner daily, with the convenience of BYO wine (corkage fee applies) and fully licensed bar services. On-street parking is available, with an alternative off-street option accessible via Tay Avenue. The main entrance on Bulcock Street is the most convenient entry point. Trading hours are 11:30 AM – 2:00 PM and 4:30 PM – 9:00 PM, seven days a week.
Have any enquiries?
Typically responds within 1 day.
No reviews yet
Book with confidence
Instantly notify the venue.
Hear back in 1 – 2 business days.
Remain connected with direct chat.