Char Siu House

Char Siu House, a family-owned Chinese restaurant since 2015, offers authentic Cantonese and Malaysian barbecued meats alongside a variety of pan-Asian dishes. The menu features dim sum, wonton soup, dumplings, and a selection of rice and noodle dishes, including Hainanese chicken rice and beef brisket. Signature roast meats such as pork, chicken, and duck are available with rice or noodles. Vegetarian options like salt and pepper deep-fried tofu and ma po tofu are also offered. The restaurant provides dine-in and takeaway services, with reasonable prices and a casual atmosphere.