Chāar Long, nestled in Avenel, VIC, offers an intimate dining experience with a seasonal Thai set menu. The restaurant's name, meaning "to slow down" in Thai, reflects its commitment to unhurried, authentic flavors. Located near the historic Hughes Creek Bridge, Chāar Long draws inspiration from the Wang Pradu village in Thailand's Phitsanulok province. With a focus on local ingredients and an open kitchen, the venue provides a homely atmosphere for guests to savor traditional Thai dishes. Reservations are essential, as the small space fills up quickly.
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