Carne & Cucina seamlessly blends gourmet butchery with authentic Italian cuisine in Erina Heights. The restaurant offers flame-cooked meats and handmade pastas, crafted with the finest ingredients to deliver rich flavors. Under the leadership of Tony Palmer and Head Butcher Jason Bowden, the butcher section continues the legacy of Saratoga Quality Meats, providing expertly curated cuts. Additionally, the ready-to-cook meals section offers gourmet dining at home, featuring complete meals and a selection of ragouts, sauces, and handmade pastas. The venue also hosts special events, such as the "Maria & Carolina – Memories in Four Courses" dinner, honoring the women who taught Chef Nico that food is love.
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