Callubri Station

Callubri Station is a fourth-generation, 28,500-acre Merino sheep and wheat station in Central West NSW, offering an exclusive, all-inclusive outback lodge experience. The Sky Suites, constructed from repurposed shipping containers, accommodate up to eight guests with panoramic views over a 12-meter mineral pool. The River Suite provides additional accessible accommodation for two guests. The Shearer's Quarters Event Space, featuring Chesterfield lounges, a licensed bar, and a vintage pianola, serves as a unique venue for corporate retreats, conferences, private events, and weddings. Guests enjoy paddock-to-plate fine dining prepared by owners Angie and Mike Armstrong, who also offer guided farm tours, providing an authentic Australian outback experience.