Located in Melbourne Airport's Terminal 2, Cafe Sol offers a welcoming atmosphere for travelers seeking quality meals and beverages. Open daily from 5 AM to midnight, it serves a variety of options, including breakfast favorites like smashed avocado and poached eggs on organic sourdough, as well as burgers, salads, and freshly baked pastries. The café takes pride in its locally sourced ingredients, featuring organic milk from Schultz Dairy and freshly baked bread from Burnham Beeches Bakery. Renowned for its exceptional coffee, Cafe Sol was recognized with Melbourne Airport's No.1 barista award in 2019. Whether you're looking for a quick bite or a leisurely meal before your flight, Cafe Sol provides a satisfying dining experience.
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