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Wynnum, QLD

Nestled in Wynnum's Edith Street, Café Green Bean & Deli offers a cozy atmosphere with rustic charm, featuring exposed brick walls and a welcoming ambiance. The menu boasts a variety of healthy options, including house-made savory mince on toast with poached eggs, fattoush, and sourdough, as well as creamy breakfast gnocchi with bacon, mushroom, cheese, cream, and poached eggs. For lunch, patrons can enjoy dishes like Thai beef salad with vermicelli noodles, tomato, onion, cucumber, peanut, coriander, mint, and nam jim sauce, or a chicken, cheese, and avocado toasted sandwich. The café also specializes in organic coffee, offering a smooth taste without the bitter aftertaste of espresso, and features a range of bottled healthy smoothies. A standout is the Ash-e-reshteh soup, a Persian heritage dish made with herbs, rice, lamb, beef, and black peas, which is particularly popular during winter months. The friendly staff, led by owners Cyrus and Izzy, ensure a warm welcome to both locals and visitors. The café operates Monday to Friday from 6:15 AM to 4:00 PM, and on weekends from 7:00 AM to 2:00 PM.