Byron Bay Oyster Bar & Seafood Restaurant

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VenueRestaurant

Byron Bay, NSW

Byron Bay Oyster Bar & Seafood Restaurant, located within Hotel Marvell, offers a refined yet approachable dining experience centered around the freshest oysters and seafood. Their state-of-the-art oyster tank uses carefully filtered water collected from Far North Coast NSW to naturally cleanse the oysters of any impurities. The menu features oysters in various preparations, including natural, mignonette, and Kilpatrick, as well as a raw bar with dishes like caviar trio and tuna carpaccio. The warm, indoor-outdoor space is adorned with rich ochre tones and lush greenery, creating a relaxed atmosphere. Open daily for breakfast, lunch, and dinner, with Oyster Hour offering $3 oysters from 5–6 PM.

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