Burning Log restaurant






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Nestled at the base of the Blue Calf T-Bar in Guthega, The Burning Log offers a cozy retreat for skiers and visitors. From 2025, it presents a bespoke dining experience featuring slow-cooked, smoked meats complemented by a selection of whiskies and craft beers. The venue boasts breathtaking alpine views, making it an ideal spot to unwind after a day on the slopes. Please note, The Burning Log is scheduled to reopen in 2024.
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