
Nestled in Yarck, Victoria, Bucks Country Bakehouse offers a delightful array of traditional Australian baked goods. The family-run bakery is renowned for its gourmet pies, including unique flavors like duck and orange, bushman's kangaroo, and venison with Guinness and apple cider. Their selection also features savory pastries such as quiches and pasties, along with a variety of breads, rolls, and sandwiches. For those with dietary preferences, options like vegan pies and plant-based milks are available. The welcoming atmosphere, complemented by a cozy fireplace and rustic décor, makes it an ideal spot to enjoy a meal or a cup of coffee. Open Thursday through Monday, the bakery is a cherished destination for both locals and travelers seeking quality baked goods in a charming setting.
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