Brookwater Barista, nestled in Augustine Heights, offers a contemporary dining experience with a focus on modern Australian cuisine. The family-run establishment, led by owner Carolyn Obel, features a light-filled interior and an undercover alfresco area, creating a welcoming atmosphere for guests. The menu showcases seasonal dishes crafted from locally sourced produce, including breakfast options like house-roasted granola and spiced Cuban brunch, as well as lunch offerings such as crisp pork belly Vietnamese salad and Spanish linguini pasta. For dinner, the venue serves entrees like seafood chowder and mains such as Tasmanian Cape Grim lamb shank. Brookwater Barista is fully licensed, offering a selection of wines from boutique vineyards, Stone and Wood beers, and specialty coffees made with Piazza D’Oro Forza blend beans. The café caters to various dietary requirements and is dog-friendly, making it an ideal spot for both casual meals and special occasions. Operating hours are Monday and Tuesday from 6:00 AM to 11:00 AM, and Wednesday to Sunday from 6:00 AM to 2:00 PM.
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