Bonnie, nestled within All Saints Estate in Wahgunyah, offers a relaxed lakeside dining experience. The name, inspired by the Scottish word for "beautiful," reflects its picturesque setting along the Murray River. Guests can enjoy a selection of hand-stretched pizzas, each named after the fourth-generation Brown children, complemented by locally sourced sides and desserts. The wine list, curated by winemaker Nick Brown, features approachable selections like the All Saints Estate Rosa and St Leonards Vineyard Cabernet Franc. Open for lunch Wednesday to Sunday, Bonnie provides a welcoming atmosphere for all.
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