Located in the heart of North Bondi, Blackwood Bondi offers a vibrant dining experience that seamlessly blends café, restaurant, and bar elements. The sleek, Mediterranean-inspired interior features textured green stone floors and spacious alfresco seating that extends into the adjacent park. The menu, crafted by Michelin-trained executive chef Robert Lechowicz, showcases a fusion of Mediterranean and Asian flavors grounded in French technique, utilizing local and seasonal produce. Signature dishes include the Morning Glory Bowl and Coconut Hotcake. The venue also offers a curated selection of Australian wines, tequila, and local brews, making it an ideal spot for a morning coffee, casual lunch, or evening sundowner.
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