Located at 216 Petrie Terrace, Brisbane, Bhutan Cuisine offers an authentic taste of the Himalayas. The menu features traditional Bhutanese dishes such as Ema Datshi, a spicy cheese and chili pepper stew, and Shakam Paa, dried beef cooked with spinach and chili. Vegetarian options include Mushroom Datshi, combining mushrooms with cheese and spices. The restaurant is fully licensed, offering a variety of beverages, and accepts BYO wine. Open Tuesday to Thursday from 5pm to 10pm, and Friday to Sunday from 12pm to 10pm, it provides a warm and welcoming atmosphere for all guests.
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