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Torquay, VIC

Nestled in Torquay's industrial area, Bells Beach Brewing offers a relaxed atmosphere to enjoy surf-inspired craft beers. Their core range includes the Bells Session Ale, a mid-strength beer with Magnum and Wai-iti hops delivering a clean bitterness and a hint of melon aroma. The Southside Saison, a fruity Belgian ale brewed with a mix of wheat and barley malts, offers a crisp, dry finish. The Addis Pale Ale, inspired by Point Addis, is a clean, refreshing hop-forward pale ale. The Endless Summer Lager is a classic German Helles style lager balancing bread and biscuit malt notes with noble hop character. The Bird Rock Brown is a silky smooth coffee brown ale combining malty richness, coffee from local roaster Mikro, and classic British hops. The Hells Bells XPA is an extra pale, extra hoppy, and extra refreshing beer brewed with all Australian malt and hops. The Posso’s IPA is a hop-forward beer with assertive but clean bitterness, delivering grapefruit mixed with passion fruit from Galaxy and Idaho-7 dry hops. The Jan Juc Pilsner is a light cracker with a hint of sweetness from 100% pilsner malt grain bill, assertive bitterness, and classic herbal flavor and aroma from multiple additions of Saaz hops. The Sea Cider is a dry cider made from fresh Pink Lady and Granny Smith apples. The venue also hosts live music events, including monthly open mic nights and Sunday afternoon sessions, creating a vibrant community hub for locals and visitors alike.