Bar Infinita, located at 10 St Johns Ave in Gordon, NSW 2072, offers a modern yet nostalgic Italian dining experience. Helmed by Chef Francesco Iervolino, formerly of Firedoor and Ormeggio, the menu features wood-fired steaks, handmade pastas, and antipasti. The wine list, curated by Giorgio de Maria of Paski, complements the cuisine with a selection of Italian wines and traditional liqueurs. The venue's design, inspired by old-school Italian wine bars, includes terrazzo floors, burgundy seating, and wooden accents, creating a warm and inviting atmosphere.
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