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Marrickville, NSW

Nestled in Marrickville, Bánh Cuốn Bà Oanh offers an authentic Vietnamese dining experience, specializing in delicate, house-made steamed rice noodle rolls filled with pork mince and wood-ear mushrooms. These silky rolls are complemented by garlicky pork sausages, tangy dipping sauce, fresh herbs, and crispy fried onions. The menu also features turmeric-colored sticky rice with dried mung-bean paste, fried onions, and pork floss, as well as comforting congee topped with fried bread, pickles, and pork innards. The cozy eatery is a favorite among locals and visitors alike, offering a taste of Hanoi's street food scene in Sydney.