Bang Bang St Kilda offers a vibrant dining experience with a menu of pan-Asian dishes inspired by Southeast Asia, Japan, Korea, and India. Signature items include crispy fried Sichuan eggplant, 12-hour beef brisket gua bao, and twice-cooked pork belly. The restaurant features seating for approximately 60 guests, including table and booth options, bar seating, and a private dining room. Located on Fitzroy Street, it's just a short stroll from the beach and across from Albert Park. Bang Bang St Kilda is open Monday to Thursday from 5 pm to 10 pm, and Friday to Sunday from 12 pm to 3 pm and 5 pm to 10 pm.
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