Backwoods Distilling Co, nestled in Yackandandah, Victoria, crafts premium, small-batch whisky and gin that embody Australian craftsmanship. Established in 2017 by Bree and Leigh Attwood, the distillery uses 100% Australian-grown grains and native botanicals to create spirits reflecting the essence of the Victorian High Country. Visitors can enjoy tasting paddles or G&Ts beside the copper stills, with opportunities to purchase exclusive whisky bottlings and seasonal gin releases. The distillery operates Thursday to Sunday, 11:00 am to 4:00 pm, offering a unique experience that fosters connection and unforgettable moments.
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